|Net Weight||：||1kg Aluminum bag|
|Organic / Conventional||：||Organic|
|Harvest||：||First Flush 2016|
Probably the only genuine organic Gyokuro in Uji. Quality is going to be near to conventional Gyokuro year by year. Rich Theanine and sperior needle shape leaf. A tea grower, Mr. Harima's remarkable art work.
(1) Cold brew: 5g laef and 20-30ml room temp.water. 3-5 min. Theanine testing purpose. (2) Standard. Temperature: Less than 60 Celusius degree /140 Fahrenheit degree. 2-3min.