Matcha - ORGANIC

Organic Matcha Grade A (1kg bag x 10)

PRODUCT CODE:22027
ORIGIN:JAPAN
INGREDIENT REGION:Domestic blend. Mostly Aichi and Kagoshima. The rest is Kyoto, Mie, Gifu. 100% made in Japan.
GRADE:Ceremonial
POWDERING METHOD:Stone mill

Organic Matcha Grade B (1kg bag x 10)

PRODUCT CODE:22028
ORIGIN:JAPAN
INGREDIENT REGION:Domestic blend. Mostly Aichi and Kagoshima. The rest is Kyoto, Mie, Gifu. 100% made in Japan.
GRADE:Ceremonial
POWDERING METHOD:Stone mill

Organic Matcha Grade C (1kg bag x 10)

PRODUCT CODE:22029
ORIGIN:JAPAN
INGREDIENT REGION:Domestic blend. Mostly Aichi and Kagoshima. The rest is Kyoto, Mie, Gifu. 100% made in Japan.
GRADE:Ceremonial
POWDERING METHOD:Ceramic mill

Organic Matcha Grade D (1kg bag x 10)

PRODUCT CODE:22250
ORIGIN:JAPAN
INGREDIENT REGION:Domestic blend. Mostly Aichi and Kagoshima. The rest is Kyoto, Mie, Gifu. 100% made in Japan.
GRADE:Ceremonial
POWDERING METHOD:Ceramic mill

Organic Matcha Grade E (1kg bag x 10)

PRODUCT CODE:22030
ORIGIN:JAPAN
INGREDIENT REGION:Domestic blend. Mostly Aichi and Kagoshima. The rest is Kyoto, Mie, Gifu. 100% made in Japan.
GRADE:Cooking
POWDERING METHOD:Jet mill

Organic Matcha Grade F (5kg bag x 1)

PRODUCT CODE:22255
ORIGIN:JAPAN
INGREDIENT REGION:Domestic blend. Mostly Aichi and Kagoshima. The rest is Kyoto, Mie, Gifu. 100% made in Japan.
GRADE:Cooking
POWDERING METHOD:Jet mill

Uji Organic Matcha A (1kg Bag x 10)

PRODUCT CODE:21992
ORIGIN:JAPAN
INGREDIENT REGION:Uji, Kyoto
GRADE:Ceremonial
POWDERING METHOD:Stone mill

Uji Organic Matcha B (1kg Bag x 10)

PRODUCT CODE:21993
ORIGIN:JAPAN
INGREDIENT REGION:Uji, Kyoto
GRADE:Premium Culinary grade (2nd Flush harvest)
POWDERING METHOD:Stone mill

Uji Organic Matcha C (1kg Bag x 10)

PRODUCT CODE:21994
ORIGIN:JAPAN
INGREDIENT REGION:Uji, Kyoto
GRADE:Cooking
POWDERING METHOD:Stone mill

Uji Organic Green Tea Powder (1kg bag x 10)

PRODUCT CODE:21996
ORIGIN:JAPAN
INGREDIENT REGION:Uji, Kyoto
GRADE:Cooking
POWDERING METHOD:Jet mill